Aromas of talc, wet stone, flowers and lime pith introduce this wine. There are light floral notes on the palate with light fruits of apricot, orange and lemon. This has fairly rounded texture with just a bit of zip and integrated acid. 

Brunch Foods, Cheese, Chicken/Turkey, Cream Sauce Pasta, East Asian (Chinese/Japanese/Korean), Fish (white), Green Salads, Just for Cocktailing, Perfect Aperitif , Shellfish, Sushi, Tapas, Vegetables